12/09 Sourdough Christmas Tree Scoring

Experience with sourdough basics is required. Participants will be asked to bring their own starter. 

Get into the holiday spirit with a festive sourdough scoring class! In this hands-on experience, you'll learn how to transform a traditional sourdough loaf into a beautiful Christmas tree design using the art of bread scoring.

We'll cover the basics of scoring, including how to use a bread lame, create decorative patterns, and work with dough to achieve a design that is both beautiful and functional. You'll learn techniques and tips to help your holiday loaves look just as wonderful as they taste.

Whether you're looking to add something special to your holiday table or create a beautiful homemade gift, you'll leave with new skills and plenty of inspiration to bring a little extra holiday magic to your sourdough baking!

We currently offer in-store pickup only at our Eagle, Idaho location. When you place an order online, we'll send you a confirmation email when your items are ready to pick up.

Address: 55 E. State Street, Eagle, ID 83616

Store Hours: Monday-Friday 9 AM to 5 PM

Have questions about your order? Contact us, and we'll get it sorted.

We want you to love what you take home. If something isn't right, bring it back within [PLACEHOLDER: return window, e.g., 30 days] with your receipt and we'll make it right.

[PLACEHOLDER: Any additional return policy details, e.g., items must be unused and in original packaging, exclusions for certain product types, etc.]